Menu
Starter
Starter
Tuna Tataki, Cucumber Carpaccio, Wasabi Mayo, Soya Dressing, Sesame
Artichoke Salad, Snow Peas, Chicory, Kumquat, Olive Oil, Balsamic (V,Vg,DF,GF)
Main
Main
Lamb Provencal, Rack of Lamb, Herb Panko Crust, Green Beans & Roast Tomato Sauce
Truffle Ratatouille, Vegetables, Tomato Sauce, Fresh Truffle Slice (V,Vg,DF,GF)
Dessert
Dessert
Mango Pudding, Coconut, Pandan Sago (V,Vg,DF,GF)
Tea, Coffee & Petit Four
Wines
Wines
White wine – Kanaan Winery Riesling 2021
Red wine – Château Haut Maginet Bordeaux 2019